Ponderosa Park Owners Association Ponderosa Park Owners Association
 
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Recipe Book
 
 
 
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Dessert
 
Baked Indian Pudding with Vanilla Mousseline
Servings: 8 Complexity: Medium
Total Time: 3 hrs:35 minutes
Three hours in the oven and the right proportion of ingredients give this Indian pudding a lush, silken interior and a molasses colored top with a soft, supple chew. Extravagantly simple, the Vanilla Mousseline on top is as soft as a cloud
 
Fresh Fruit Tart with Gingersnap Crust
Servings: 6 Complexity: Easy
Total Time: 40 minutes
Everyone will think you are a gourmet cook after you serve this! It's a real treat.