Kahlua Baked Beans
Submitted by Bobbi Hill on Apr 24, 2009

Try this at the next potluck and get rave reviews.

Servings:
10

Complexity:   
Very Easy

Total Time:
5 hours, 15 minutes, including resting time

Ingredients:
4 cans (about 1 pound each) oven baked beans
1 cup Kahlua (coffee liqueur)
1/4 cup chili sauce
1 Tbsp. prepared yellow mustard
1 Tbsp. molasses

Directions:
In a large baking pan or casserole, combine all ingredients; refrigerate 4 hours or overnight to blend flavors. Bake in preheated 375-degree oven for 50 to 60 minutes.